REFERENCES
1. Manninen AH. Protein metabolism in exercising humans with special reference to protein supplementation. Department of
Physiology, Faculty of Medicine, University of Kuopio, Finland, 2002, pp. 1-164.
2. St. Jeor ST, Howard BV, Prewitt E et al. Dietary protein and weight reduction: A statement for health care professionals from
the Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Association.
Circulation 2001;104:1869-1874.
3. Street C. High-protein intake – Is it safe? In: Antonio J, Stout JR, eds. Sports Supplements. Philadelphia: Lippincott Williams &
Wilkins, 2001, pp. 311-312.
4. Walser M. Effects of protein intake on renal function and on the development of renal disease. In: The Role of Protein and
Amino Acids in Sustaining and Enhancing Performance. Committee on Military Nutrition Research, Institute of Medicine.
Washington, DC: National Academies Press, 1999, pp. 137-154.
5. Poortmans JR, Dellalieux O. Do regular high-protein diets have potential health risks on kidney function in athletes? Int J Sports
Nutr 2000;10:28-38.
6. Ikizler TA. Nutrition support and management of renal disorders. In: Bronner, F. ed. Nutritional Aspects and Clinical
Management of Chronic Disorders and Diseases. Boca Raton, FL: CRC Press, 2003, pp. 156-175.
7. Klahr S, Levey AS, Beck GJ et al. The effects of dietary protein restriction and blood-pressure control on the progression of
chronic renal failure. N Engl J Med 1994;330:877-884.
8. American Diabetic Association. Evidence-based nutrition principles and recommendations for the treatment and prevention of
diabetes and related complications. Diabetes Care 2002;25:S50-S60.
9. Cooper C, Atkinson EJ, Hensrud DD et al. Dietary protein intake and bone mass in women. Calcif Tissue Int 1996;58:320-325.
10. Kerstetter JE, O´Brien KO, Insogna KL. Dietary protein affects intestinal calcium absorption. Am J Clin Nutr 1998;68:859-865.
Sports Nutrition Review Journal. 1(1):45-51, 2004. (www.sportsnutritionsociety.org)
51
11. Kerstetter JE, Svastislee C, Caseria D et al. A threshold for low-protein-diet-induced elevations in parathyroid hormone. Am J
Clin Nutr 2000;72:168-173.
12. Giannini S, Nobile M, Sartori L et al. Acute effects of moderate dietary protein restriction in patients with idiopathic
hypercalciuria and calcium nephrolithiasis. Am J Clin Nutr 1999;69:267-271.
13. Obarzaneck E, Velletri PA, Cutler JA. Dietary protein and blood pressure. JAMA 1996;275:1598-1603.
14. Reed D, McGee D, Yano K, Hankin J. Diet, blood pressure, and multicollinearity. Hypertension 1985;7:405-410.
15. Zhou B, Wu X, Tao SQ. Dietary patterns in 10 groups and the relationship with blood pressure. Collaborative Study Group for
Cardiovascular Diseases and their Risk Factors. Chin Med J 1989;102:257-261.
16. Stamler JS, Caggiuala A, Grandist GA. Relationship of dietary variables to blood pressure (BP) findings of the Multiple Risk
Factors Intervention Study (MRFIT). Circulation 1992;85:867, Abstract 23.
17. Debry G. Data on hypertension. In: Dietary Proteins and Atherosclerosis. Boca Raton, FL: CRC Press, 2004, pp. 191-203.
18. Kuchel O. Differential catecholamine responses to protein intake in healthy and hypertensive subjects. Am J Physiol
1998;R1164-R1173.
19. Navder KP, Lieber CS. Nutritional support in chronic disease of the gastrointestinal tract and the liver. In: Bronner, F. ed.
Nutritional Aspects and Clinical Management of Chronic Disorders and Diseases. Boca Raton, FL: CRC Press, 2003, pp. 45-
68.
20. Navder KP, Lieber CS. Nutrition and alcoholism. In: Bronner, F. ed. Nutritional Aspects and Clinical Management of Chronic
Disorders and Diseases. Boca Raton, FL: CRC Press, 2003, pp. 307-320.
21. Mendellhall C, Moritz T, Roselle GA et al. A study of oral nutrition support with oxadrolone in malnourished patients with
alcoholic hepatitis: results of a Department of Veterans Affairs Cooperative Study. Hepatology 1993;17:564-576.
22. Volek JS, Sharman MJ, Love DM et al. Body composition and hormonal responses to a carbohydrate-restricted diet.
Metabolism 2002;51:864-870.
23. Feinman RD, Fine EJ. Thermodynamics and metabolic advantage of weight loss diets. Metab Synd Relat Disord 2003;1:209-
219.
24. Jorda A, Zaragosa R, Manuel P et al. Long-term high-protein diet induces biochemical and ultrastructural changes in rat liver
mitochondria. Arch Biochem Biophys 1988;265:241-248.
25. Hu FB, Stampfer MJ, Manson JA et al. Dietary protein and risk of ischemic heart disease in women. Am J Clin Nutr
1999;70:221-227.
26. Mohanty P, Ghanim H, Hamouda W et al. Both lipid and protein intake stimulates increased generation of reactive oxygen
species by polymorphonuclear leukocytes and mononuclear cells. Am J Clin Nutr 2002;75:767-772.
27. Aljada A, Mohanty P, Dandona P. Lipids, carbohydrates, and heart disease. Metab Synd Relat Disord 2003;1:185-188.
28. Schurch MA, Rizzoli R, Slosman D et al. Protein supplements increase serum insulin-like growth factor-I levels and attenuate
proximal femur bone loss in patients with recent hip fracture: A randomized, double-blind, placebo-controlled trial. Annals
Internal Med 1998;128:801-809.
29. Srivastava N, Singh N, Joshi YK. Nutrition in management of hepatic encephalopathy. Trop Gastoenterol 2003;24:59-62.
30. Butterfield GE. Whole-body protein utilization in humans. Med Sci Sports Exer 1987;19:S167-S165.
31. Gannon MC, Nuttall FQ, Saeed A et al. An increase in dietary protein improves the blood glucose response in persons with type
2 diabetes. Am J Clin Nutr 2003;78:734-41.
32. Knight EL, Stampfer MJ, Hankinson SE et al. The impact of protein intake on renal function decline in women with normal
renal function or mild renal insufficiency. Ann Intern Med 2003;138:460-7.
33. Lentine K, Wrone EM. New insights into protein intake and progression of renal disease. Curr Opin Nephrol Hypertens
2004;13:333-336.
34. Heaney RP. Protein intake and bone health: the influence of belief systems on the conduct of nutritional science. Am J Clin Nutr
2001;73:5-6.
35. Ginty F. Dietary protein and bone health. Proc Nutr Soc 2003;62:867-76.
36. Dawson-Hughes B, Harris SS, Rasmussen H et al. Effect of dietary protein supplements on calcium excretion in healthy older
men and women. J Clin Endocrinol Metab 2004;89:1169-73.
37. Geinoz G, Rapin CH, Rizzoli R et al. Relationship between bone mineral density and dietary intakes in the elderly. Osteoporos
Int 1993;3:242-8.
38. Michaelsson K, Holmberg L, Mallmin H. Diet, bone mass, and osteocalcin: a cross-sectional study. Calcif Tissue Int
1995;57:86-93.
39. Åstrand P-O, Rodahl K, Dahl HA, Stromme SB. Our biological heritage. In: Textbook of Work Physiology. Champaign, IL:
Human Kinetics, 2004, pp. 1-7.
40. O´Keefe JH, Cordain L. Cardiovascular disease resulting from a diet and lifestyle at odds with our Paleolithic genome: How to
become a 21st-century hunter-gatherer. Mayo Clin Proc 2004;79:101-108.
41. Avenell A, Handoll H. Nutritional supplementation for hip fracture aftercare in the elderly. Cochrane Database Syst Rev
2004;1:CD001880.


poi ne ho altri...